Simple Way to Make Homemade Tuna Noodle Casserole

Tuna Noodle Casserole.

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we're going to prepare a special dish, tuna noodle casserole. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Tuna Noodle Casserole is one of the most favored of current trending meals on earth. It's simple, it's fast, it tastes delicious. It is enjoyed by millions every day. Tuna Noodle Casserole is something which I've loved my whole life. They're fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have tuna noodle casserole using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tuna Noodle Casserole:

1. {Make ready of egg noodles.
2. {Get of sour cream.
3. {Make ready of tuna, drained.
4. {Make ready of cream of mushroom soup.
5. {Prepare of peas, drained.
6. {Make ready of pepper.
7. {Take of salt.
8. {Take of garlic powder.
9. {Make ready of butter.
10. {Get of mild cheddar cheese shredded.

Instructions to make Tuna Noodle Casserole:

1. Preheat oven to 350°.
2. Cook noodles according to package directions but not fully cooked. They will finish cooking in oven.
3. In a mixing bowl, blend all ingredients omitting cheese. Mix and blend well..
4. Bake for 20 minutes..
5. Sprinkle chess over top and finish cooking for 5 more minutes or until cheese is melted through.

So that is going to wrap it up for this exceptional food tuna noodle casserole recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!