Spicy Mincemeat Brinjal.
Hey everyone, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, spicy mincemeat brinjal. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Spicy Mincemeat Brinjal is one of the most well liked of recent trending meals in the world. It is simple, it's fast, it tastes yummy. It's enjoyed by millions every day. They are fine and they look fantastic. Spicy Mincemeat Brinjal is something that I've loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have spicy mincemeat brinjal using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spicy Mincemeat Brinjal:
- {Prepare 2 pcs of Brinjal/Eggs Planta.
- {Get of (A) Chili's Paste (minced).
- {Get 400 g of Onion.
- {Get 50 g of Chili's.
- {Take 20 g of Garlic.
- {Prepare 300 g of Dried Shrimp.
- {Prepare 400 ml of Vegetables Oil.
- {Take Pinch of Salt.
- {Take Pinch of Sugar.
Steps to make Spicy Mincemeat Brinjal:
- Prepare chili's paste shown in Section-A. Minced all ingredients and Stir-fried in low heat wok..
- 2pcs of Brinjal cut into half and steam for 20 mintes.
- After 20 minutes, remove the Brinjal from the steamer then applied chili's paste as topping and ready to be served..
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