Easiest Way to Prepare Award-winning Minced Chicken and Tofu Hamburger Steaks with Grated Daikon and Ankake Sauce

Minced Chicken and Tofu Hamburger Steaks with Grated Daikon and Ankake Sauce.

Minced Chicken and Tofu Hamburger Steaks with Grated Daikon and Ankake Sauce

Hey everyone, it's Drew, welcome to my recipe site. Today, we're going to make a distinctive dish, minced chicken and tofu hamburger steaks with grated daikon and ankake sauce. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Minced Chicken and Tofu Hamburger Steaks with Grated Daikon and Ankake Sauce is one of the most well liked of recent trending foods on earth. It's simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Minced Chicken and Tofu Hamburger Steaks with Grated Daikon and Ankake Sauce is something that I have loved my whole life. They're nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have minced chicken and tofu hamburger steaks with grated daikon and ankake sauce using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Minced Chicken and Tofu Hamburger Steaks with Grated Daikon and Ankake Sauce:

  1. {Get of Ground chicken.
  2. {Get of Firm tofu.
  3. {Get of of a medium onion Onion.
  4. {Get of packet Daikon radish sprouts.
  5. {Take of ◎Grated ginger.
  6. {Take of ◎Soy sauce.
  7. {Get of ◎Sugar.
  8. {Make ready of ◎Salt and pepper.
  9. {Get of ●Grated daikon radish.
  10. {Prepare of ●Water.
  11. {Take of ●Soy sauce.
  12. {Take of ●Mirin.
  13. {Get of ●Grain vinegar.
  14. {Prepare of ●Sugar.
  15. {Make ready of ●Katakuriko.

Steps to make Minced Chicken and Tofu Hamburger Steaks with Grated Daikon and Ankake Sauce:

  1. Grate the daikon and combine well with the ● ingredients. Finely mince the onion. Cut the daikon radish sprouts into 3 cm pieces..
  2. In a bowl, knead the minced chicken, firm tofu, minced onion, and ◎ ingredients until sticky..
  3. Thinly coat your hands with oil, and divide the mixture from Step 2 into your preferred size..
  4. Heat sesame oil (not listed) in a frying pan, line hamburgers from Step 3 and cook over medium heat until browned on both sides..
  5. Once hamburgers have browned, drizzle 2 tablespoons of sake (not listed), cover with a lid, and steam-cook for 5 minutes (approximately)..
  6. Once Step 5 is done, transfer to plates..
  7. Combine the ● ingredients with the juices left over in the pan, heat while stirring, and once it has thickened, pour over Step 6 and you're done..
  8. Top Step 7 with the cut daikon radish sprouts and enjoy..

So that's going to wrap it up for this exceptional food minced chicken and tofu hamburger steaks with grated daikon and ankake sauce recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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