Yummy Tuna Noodle Casserole.
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, yummy tuna noodle casserole. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Yummy Tuna Noodle Casserole is one of the most well liked of current trending foods on earth. It's simple, it's fast, it tastes yummy. It's appreciated by millions daily. Yummy Tuna Noodle Casserole is something that I have loved my entire life. They're fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have yummy tuna noodle casserole using 14 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Yummy Tuna Noodle Casserole:
- {Take of elbow or wide egg noodles.
- {Make ready of butter.
- {Get of heavy cream or whole milk.
- {Prepare of vegetable or chicken broth.
- {Prepare of alfredo sauce.
- {Take of cream of celery.
- {Take of ground black pepper.
- {Get of salt, garlic powder and onion powder.
- {Get of tuna in water drained (I like to use white albacore tuna.
- {Prepare of Shredded cheddar cheese.
- {Prepare of frozen peas and carrots.
- {Make ready of red pepper finely chopped.
- {Make ready of crushed potato chips (I like to use kettle chips).
- {Take of crispy fried onions.
Steps to make Yummy Tuna Noodle Casserole:
- Pre heat oven to 350° F Boil pasta in lightly salted water till al dente. Drain and mix in butter, heavy cream, broth, pepper, salt, onion powder and garlic powder, alfredo sauce, cream soup, tuna and peas and carrots mixing well. Place mixture into a lightly greased 8 * 8 inch baking dish and top with shredded cheese, crushed potato chips and fried onions. Bake for 20 to 25 minutes.
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