Garbanzo Bean and Pork Soup.
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, garbanzo bean and pork soup. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Garbanzo Bean and Pork Soup is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Garbanzo Bean and Pork Soup is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have garbanzo bean and pork soup using 18 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Garbanzo Bean and Pork Soup:
- {Get of Beans.
- {Prepare 1 pound of lima beans.
- {Get 1 pound of canned garbanzo beans.
- {Get of Vegetables.
- {Take 2 cups of chopped limp celery, yes limp.
- {Prepare 1/2 cup of sliced leeks.
- {Get 1-1/2 cup of sliced carrots.
- {Prepare 1-1/2 cup of sliced purple potatoes.
- {Make ready 1-1/2 cup of sliced white potatoes.
- {Take of Meat.
- {Prepare 1 cup of sliced hog jawls.
- {Take 1-1/2 cup of chopped ham.
- {Take 1 pound of smoked sausage.
- {Make ready 2 quart of chicken broth.
- {Prepare of Spices.
- {Make ready 1/4 cup of Spanish ground paprika.
- {Take 1 teaspoon of granulated garlic powder.
- {Make ready 1-1/2 teaspoon of salt.
Instructions to make Garbanzo Bean and Pork Soup:
- Wash and chop vegetables. Use the leaves of the celery..
- Add the vegetables in a bowl with the beans. Slice the hog jawls, thinly and small..
- Remove the casing and slice the sausage. Chop the ham..
- Render the fat in the hog jawls. Add in the ham, sausage, and spices. Sauté the meats for 15 minutes..
- Add the vegetables and beans. Coat and sauté for 10 minutes then cover. Add the broth and bring to a boil. Simmer 45 minutes. Serve I hope you enjoy!!!.
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