Easiest Way to Make Quick Strawberry Cheesecake Ice Pops

Strawberry Cheesecake Ice Pops.

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, strawberry cheesecake ice pops. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Strawberry Cheesecake Ice Pops is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. Strawberry Cheesecake Ice Pops is something which I've loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook strawberry cheesecake ice pops using 6 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Strawberry Cheesecake Ice Pops:

1. {Take of ●Cream cheese.
2. {Get of to 2 tablespoons ●Sugar.
3. {Get of ○Milk.
4. {Take of ○Cake flour.
5. {Get of lemon's worth Lemon juice.
6. {Prepare of Strawberry jam.

Steps to make Strawberry Cheesecake Ice Pops:

1. Combine the ○ milk and flour, and mix well with a whisk until the flour is completely dissolved and you can't see any specks..
2. Microwave it at 700 W for a total of 5 minutes, taking it out and mixing it up every minute. It will become creamy like a loose béchamel sauce. See Hints..
3. You can do Step 2 in a pan too. Cook it over low heat while mixing constantly with a wooden spatula so that it doesn't boil over, until it thickens..
4. Let the sauce cool down, and then chill in the refrigerator until it's about body temperature. (Or chill it in the freezer, where it takes just a few minutes.) The texture will be like a very loose pudding..
5. While you wait for the sauce to cool down....
6. Soften the ● cream cheese by microwaving it for a few seconds. Add sugar and mix until smooth..
7. Soften the jam by microwaving it for a few seconds, and stir in lemon juice..
8. To finish:.
9. Add the cooled milk sauce (from Step 4) to the cream cheese (Step 6) little by little, stirring well..
10. Add the jam from Step 7. If you want to marble the surface, just mix in lightly..
11. Pour into ice trays and freeze..
12. I made it with sweetened apple sauce, and didn't add flour to the milk. If you omit the milk, the ice candies will be icy rather than creamy..

So that's going to wrap it up for this special food strawberry cheesecake ice pops recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!