Step-by-Step Guide to Make Any-night-of-the-week Juicy Hamburger Steak in Steak Sauce

Juicy Hamburger Steak in Steak Sauce.

Hello everybody, it is Louise, welcome to my recipe page. Today, we're going to make a distinctive dish, juicy hamburger steak in steak sauce. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Juicy Hamburger Steak in Steak Sauce is one of the most popular of recent trending foods on earth. It is simple, it's quick, it tastes delicious. It's enjoyed by millions every day. Juicy Hamburger Steak in Steak Sauce is something that I have loved my entire life. They're nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook juicy hamburger steak in steak sauce using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Juicy Hamburger Steak in Steak Sauce:

1. {Get of Domestic mixed ground meat.
2. {Take of Onion.
3. {Prepare of Cooked rice.
4. {Prepare of Panko.
5. {Get of Egg.
6. {Get of ☆Nutmeg.
7. {Make ready of ☆ Umami seasoning.
8. {Get of ☆Salt and pepper.
9. {Take of ☆Paprika powder.
10. {Get of [Steak Sauce].
11. {Take of Soy sauce.
12. {Take of Mirin.
13. {Get of Cooking sake.
14. {Prepare of Margarine or butter.

Steps to make Juicy Hamburger Steak in Steak Sauce:

1. Mince the onions and add to a heat-resistant plate. Cover with wrap and microwave for 2 minutes. Set aside and leave to cool..
2. Add the ground meat -> the onions from Step 1 -> the egg -> the rice -> and the panko to the bowl and mix together. Mix in the ☆ ingredients. Continue to mix until it's sticky..
3. Form the mixture into a hamburger shape. Pound the meat to remove any air, and make a shallow well in the center..
4. Cook in an oiled frying pan on low to medium heat for 2 minutes. Turn over, cover with a lid, and cook on low heat for 5 to 6 minutes. Once it's cooked remove the hamburger steak..
5. In the frying pan from Step 4, add the steak sauce ingredients, except for the margarine. Bring to a boil. Add the margarine last and bring to a simmer again..
6. Cover the hamburger with the steak sauce and it's done..

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