Double Bean and Beef Soup.
Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, double bean and beef soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Double Bean and Beef Soup is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it's fast, it tastes delicious. Double Bean and Beef Soup is something which I have loved my whole life. They're nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have double bean and beef soup using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Double Bean and Beef Soup:
- {Get of chopped cabbage.
- {Make ready of ground beef.
- {Get of frozen cauliflower.
- {Get of smoked sausage.
- {Make ready of small onion diced.
- {Prepare of butter.
- {Make ready of beef broth.
- {Take of summer savory.
- {Make ready of ground white pepper.
- {Make ready of canned Cannellini beans.
- {Get of canned black beans drained.
- {Take of English peas.
- {Make ready of Valentina hot sauce optional.
Steps to make Double Bean and Beef Soup:
- Heat the broth add in the ground beef, cabbage and cauliflower. When the cabbage wilts add the butter over the top cut into Pat's. Simmer 20 minutes drain the black beans and add. Add all the ingredients except peas and spices. Simmer covered 12 minutes..
- Add the spices incorporate well. Simmer for 45 minutes. Add the peas in frozen. Stir cover take off the heat let rest 7 minutes..
- Serve add hot sauce if you want. I hope you enjoy!!!.
So that's going to wrap it up for this special food double bean and beef soup recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!