Moms Famous Tuna Fish Casserole.
Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, moms famous tuna fish casserole. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Moms Famous Tuna Fish Casserole is one of the most popular of recent trending foods on earth. It's easy, it's fast, it tastes delicious. It's appreciated by millions every day. Moms Famous Tuna Fish Casserole is something which I have loved my whole life. They're nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook moms famous tuna fish casserole using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Moms Famous Tuna Fish Casserole:
- {Make ready of 16oz bag shell noodles.
- {Take of 10 oz can cream of chicken.
- {Get of 12oz can tuna in water.
- {Prepare of 16oz bag frozen peas.
- {Get of bag orignal lays chips.
- {Prepare of 13×9 pan.
Instructions to make Moms Famous Tuna Fish Casserole:
- Boil water then put shell noodles in pot and cook til al dente. Drain..
- Combine al dente noodles with cream of chicken. Drain tuna then add to mixture, following with frozen peas. NOTE: depending on how much peas you like, you don't have to use the whole bag!.
- Put famous tuna fish casserole into greased 13×9 pan..
- Crush lays chips and crumble on top till the surface of casserole is covered..
- Bake 375° for 30-35min or until golden brown. Let cool then enjoy!.
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