Ham and Bean Soup. Easy to make and a great way to use a leftover ham bone. This soup also has lots of mixed vegetables. Reviews for: Photos of Basic Ham and Bean Soup.
Got a ham bone on leftover from the holidays? Put it to good use in this comforting slow-cooker soup. Made with a ham bone, dried white beans, chopped carrots, celery, onions, and garlic, chicken stock, and fresh thyme, this recipe takes minutes to assemble in a. great bean soup.!!
Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, ham and bean soup. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Easy to make and a great way to use a leftover ham bone. This soup also has lots of mixed vegetables. Reviews for: Photos of Basic Ham and Bean Soup.
Ham and Bean Soup is one of the most favored of current trending foods on earth. It's enjoyed by millions every day. It's easy, it is fast, it tastes yummy. Ham and Bean Soup is something that I've loved my entire life. They're nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook ham and bean soup using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Ham and Bean Soup:
- {Make ready of Ham bone with some meat still on.
- {Prepare of Navy or Northern dry beans.
- {Make ready of carrot, chopped.
- {Prepare of onion, chopped.
- {Prepare of salt and pepper to taste.
- {Prepare of Celery stalks with leafy tops, chopped.
- {Prepare of water.
- {Prepare of baking soda.
- {Get of parsley.
Ham and Bean Soup. this link is to an external site that may or may not meet accessibility guidelines. Ham Hock and bean soup in Instant Pot, Crock pot or slow cooker. But when you make ham and bean soup in the Instant Pot, you'll be in for a real treat! The time to make a huge batch like this is literally under an hour and a half, but without sacrificing flavor and texture.
Instructions to make Ham and Bean Soup:
- Soak beans in water overnight. Rinse and set to soak again for 2 hours in baking soda water..
- Add everything to a stock pot and cook over low heat atleast 4.5 hours..
- Remove from heat and sprinkle with fresh parsley..
This super simple Ham and Bean Soup comes together in minutes for a warm, comforting dinner. This soup is a great way to use up any leftover ham! Ingredients in Ham and Bean Soup. I love that there really are minimal ingredients in this recipe! Ham and Bean Soup - a homestyle, hearty and delicious soup that couldn't be easier to make!
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