Simple Way to Make Homemade Tuna Noodle Casserole

Tuna Noodle Casserole.

Hey everyone, it is John, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, tuna noodle casserole. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Tuna Noodle Casserole is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It's easy, it is fast, it tastes yummy. Tuna Noodle Casserole is something that I've loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have tuna noodle casserole using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Tuna Noodle Casserole:

1. {Take of egg noodles.
2. {Take of cream of mushroom soup.
3. {Take of tuna in oil.
4. {Make ready of milk.
5. {Prepare of butter.
6. {Make ready of shredded cheddar cheese.
7. {Prepare of Italian bread crumbs.

Instructions to make Tuna Noodle Casserole:

1. Boil water, add egg noodles. Cook until tender. Drain..
2. Put noodles back into pan..
3. Add butter, cream of mushroom soup and tuna. Stir till well combined. Add milk and stir. Continue to cook until mixed well. Add cheese and bread crumbs. Let sit on low heat until cheese melts..

So that's going to wrap it up for this special food tuna noodle casserole recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!