How to Prepare Super Quick Homemade Jenny's Awesome Tuna Casserole

Jenny's Awesome Tuna Casserole.

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, jenny's awesome tuna casserole. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Jenny's Awesome Tuna Casserole is one of the most favored of recent trending meals on earth. It's appreciated by millions every day. It's simple, it's quick, it tastes yummy. Jenny's Awesome Tuna Casserole is something which I have loved my whole life. They're nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have jenny's awesome tuna casserole using 15 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Jenny's Awesome Tuna Casserole:

1. {Take 2 can (10 1/2 oz.) of Cream of Mushroom or Cream of Chicken.
2. {Prepare 2 can (6 oz.) of Tuna (I use Starkist Fillet Dill & Lemon).
3. {Prepare 1 cup of Hellmans Mayonnaise.
4. {Make ready 1/2 cup of Milk.
5. {Make ready 1 cup of Diced Onions.
6. {Make ready 1 cup of Fresh or Frozen Peas.
7. {Take 12 oz of Egg Noodles.
8. {Prepare 2 cup of Shredded Cheddar Cheese.
9. {Get 1/2 tsp of Black Pepper (Season to your taste).
10. {Take 4 oz of Panko Bread Crumbs (Half a box) - For Panko topping.
11. {Get 2 tbsp of Butter - For Panko topping.
12. {Get 1 dash of Garlic Powder - For Panko topping.
13. {Make ready 1 dash of Black Pepper - For Panko topping.
14. {Prepare 1 dash of Parsley - For Panko topping.
15. {Get 1 dash of Salt - For Panko topping.

Instructions to make Jenny's Awesome Tuna Casserole:

1. Preheat oven to 375°.
2. Boil Egg Noodles. Follow package directions. Drain..
3. Peel, wash, and chop Onion..
4. In a large sauce pan or skillet, heat soup, milk, mayo, onions, peas, tuna, black pepper, and a 1\2 cup of the cheddar cheese on med/low heat..
5. Heat until cheese is melted and mixed thoroughly, about 5-10 mins. Fold in egg noodles..
6. In a large casserole dish, spread mixture evenly..
7. Spread the remaining 1 1/2 cups of cheese, evenly on top of mixture..
8. On the same burner, heat butter in a skillet on med/low. Once butter has melted, pour Panko crumbs in pan..
9. Season the bread crumbs, and stir frequently. (About 3-5 mins.).
10. Remove from heat, and pour evenly over casserole..
11. Bake for 40-45 mins, or until top is a nice golden brown..

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