Step-by-Step Guide to Make Quick Hambagu (Japanese Hamburger steak)

Hambagu (Japanese Hamburger steak).

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, hambagu (japanese hamburger steak). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Hambagu (Japanese Hamburger steak) is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. Hambagu (Japanese Hamburger steak) is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have hambagu (japanese hamburger steak) using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Hambagu (Japanese Hamburger steak):

1. {Prepare of minced beef.
2. {Get of egg.
3. {Prepare of panko crumbs.
4. {Make ready of salt.
5. {Prepare of black pepper.
6. {Prepare of Italian spice.
7. {Get of ground cardamom (optional, gives more depth to the taste).

Steps to make Hambagu (Japanese Hamburger steak):

1. Mix ground beef with all the seasoning in a bowl..
2. Add more panko crumbs if mixture is still too wet to mould into shape..
3. Shape into burger patties about 1 inch thick..
4. Place patties into fry pan on medium high heat and cook one side for 2 minutes. Flip them over and cook until liquid starts to ooze out (indication of medium rare). Remove from pan and let rest for 5 more minutes before serving (to get perfect medium well). If well done is desired, turn off the heat and cover the pan for 5 minutes..
5. While resting aside or in the covered pan, toast burger buns in oven or another fry pan over low heat. Prepare sliced cheese, lettuce and tomato for garnishing. I also squeeze some ketchup and Japanese mayo to complete the dish. Serve and enjoy!.

So that's going to wrap this up with this special food hambagu (japanese hamburger steak) recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!